My Writing

Sharing the Farm
Gardening Articles Helen Cushing Gardening Articles Helen Cushing

Sharing the Farm

Farmers enclose vast amounts of land, fencing the public out. But in southern Tasmania, this farmer has thrown the gate open and found ways to entice us to explore. Whilst pioneering the production of Tasmanian Pepper berries, Chris and Sue have created a bushwalk and sculpture trail, community kitchen garden, pop-up cafe, art prize and art events. It’s organic, friendly and inspiring.

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Welcoming the Wild Things
Gardening Articles, Ecology Articles Helen Cushing Gardening Articles, Ecology Articles Helen Cushing

Welcoming the Wild Things

Published in the Organic Gardener, Feb-March, 2024.

It’s a hot day in Singapore but it’s pleasantly cool as I walk through a rainforest in the grounds of the National University of Singapore (NUS). I’m with a champion of urban rewilding, Associate Professor of Landscape Architecture Yun Hye Hwang, whose passion for ecological design and planning has transformed the grounds of the NUS campus.

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Safe Refuge at Inala
Gardening Articles, Ecology Articles Helen Cushing Gardening Articles, Ecology Articles Helen Cushing

Safe Refuge at Inala

Published in the Organic Gardener, Feb-March, 2024.

A driven conservationist has turned her property on Bruny Island (TAS) into a haven for endangered birds, plants and trees. Including a jurassic garden.

Dr Tonia Cochran is a self-confessed all or nothing person. So it’s not surprising to learn she owns a 600-hectare nature

reserve, an international wildlife tour company and a two-hectare (five-acre) Gondwanan Botanic Garden, all on Tasmania’s Bruny Island. Not that she ever planned any of the above.

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Wall to Wall Green
Gardening Articles Helen Cushing Gardening Articles Helen Cushing

Wall to Wall Green

Published in the Organic Gardener, Feb-March, 2020.

Building with rooftop gardens and living walls are part of a revolution to regreen our cities and homes and bring more nature into our lives. Helen Cushing tells how.

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